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GOAT CHEESE WITH HONEY, FIG & PISTACHIOS #APPETIZER #CHEESE


Goat Cheese with Honey, Fig and Pistachios-This is my "go-to" simple hors d'oeuvre. Such a significant number of individuals have requested the formula… however here's the excellence… you don't require a formula! It's four straightforward fixings and takes just 5 minutes to prepare.

It truly doesn't get any simpler than this! Need a brisk canapé thought for a family get together? Something simple to take to the area BBQ? You can have this readied and prepared to serve in around 5 min.

Only four straightforward fixings. Rich, smooth goat cheddar is moved with cooked pistachios, nectar and fig.

I coincidentally found that it's conceivable to warm fig spread and use in a wide range of plans. I was needing to make a fig balsamic dressing for my Grilled nectarine and Chevre serving of mixed greens and I was out of the fig balsamic vinegar I needed to use in the dressing. Be that as it may, I had a container of fig spread (normally sold in the cheddar segment of the supermarket). I needed it to be a progressively fluid consistency so I popped it into the microwave..and voila! yummy sweet figgy goodness!


INGREDIENTS
    1 medium log fresh goat cheese ( approx. 11 oz.)
    ¼ cup roasted pistachios,chopped
    2 tablespoons honey
    1 tablespoon fig spread ( like Dalmatia brand)
    crackers or bread,for serving

INSTRUCTIONS 
  1. On a small plate, spread out the chopped pistachios, Roll goat cheese on the pistachios to coat top and sides. Transfer to a serving tray.
  2. Drizzle honey over cheese log
  3. In a microwave safe dish, add the fig spread (similar to jelly), heat in microwave for 10 seconds. Drizzle over cheese log. Serve with crackers or bread.

For more detail: https://bit.ly/2mxpypO

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